Crock’n CLE - Honey BBQ Pulled Chicken
Sweet, smoky, and perfectly tangy—our Honey BBQ Chicken Crock Pot Mix makes it easy to create tender shredded BBQ chicken with bold, mouthwatering flavor. This seasoning blend pairs with ketchup, honey, and apple cider vinegar to create a rich homemade-style BBQ sauce that slow cooks right alongside the chicken.
Simply add a few pantry staples and let your crock pot do the work. In just a few hours, you’ll have juicy, flavorful shredded chicken that’s perfect for sandwiches, wraps, or piled high over crispy tots.
It’s a simple, crowd-pleasing meal that’s great for weeknights, parties, or game day.
How to Prepare:
- Add 2 pounds of chicken to your crockpot.
- Add the contents of this seasoning packet, ¼ cup ketchup, 3 tablespoons honey, and 2 tablespoons apple cider vinegar.
- Cover and cook on High for 3–4 hours or Low for 5–6 hours, until the chicken is fully cooked and easily shreddable.
- Shred the chicken, stir well, and allow it to sit for 10–15 minutes before serving.
Serving Suggestions:
Delicious served on sandwich buns with coleslaw, in wraps, or piled over loaded BBQ tots.
What You’ll Need:
• 2 lbs chicken
• ¼ cup ketchup
• 3 Tbsp honey
• 2 Tbsp apple cider vinegar
Ingredients:
Brown sugar (sugar, molasses), smoked paprika, garlic powder, chicken bouillon (salt, sugar, monosodium glutamate, cornstarch, chicken fat, dehydrated chicken, turmeric, dehydrated onion, natural flavor, disodium inosinate and guanylate), onion powder, chili powder (chili pepper, spices, salt, garlic powder), kosher salt, dry mustard (ground mustard seed), black pepper, citric acid.