Crock’n CLE - Vegetable Beef Soup
Crock’n CLE - Vegetable Beef Soup
A warm, hearty bowl of vegetable beef soup is the definition of comfort food. Our Hearty Vegetable Beef Soup Crock Pot Mix makes it simple to create a rich, slow-simmered soup packed with savory flavor.
This perfectly balanced seasoning blend combines with tender beef, vegetables, and a tomato-based broth to create a satisfying meal that tastes like it’s been cooking all day. Just add a few pantry staples, let your slow cooker do the work, and come back to a comforting homemade dinner.
Perfect for cozy nights, busy families, or anytime you want a filling, home-cooked meal without the fuss.
How to Prepare:
- Place 2 pounds of beef stew meat in your crockpot and sprinkle with salt to taste.
- Add the contents of this seasoning packet, 1 (15 oz) can tomato sauce, and 1–2 diced potatoes (optional).
- Pour 5 cups of water into the crockpot, ensuring all ingredients are covered.
- Cover and cook on Low for 8–10 hours or High for 4–6 hours, until the beef is tender.
- During the last hour of cooking, add 1 (12 oz) bag frozen mixed vegetables.
- Stir well before serving and enjoy your hearty vegetable beef soup.
What You’ll Need:
• 2 lbs beef stew meat
• 1 (15 oz) can tomato sauce
• 1 (12 oz) bag frozen mixed vegetables
• 1–2 potatoes, diced (optional)
• Salt, to taste
Ingredients:
Beef soup base (salt, hydrolyzed corn protein, maltodextrin, monosodium glutamate, onion powder, caramel color, garlic powder, sugar, dextrose, cornstarch, paprika [color], tricalcium phosphate, silicon dioxide [free flowing agent], natural flavor), granulated garlic, paprika, ground black pepper, granulated onion, celery seed, thyme, parsley.